LUNCH MENU
SOUP
Pasta Faggioli $5.95
Fresh onion soup $5.95
Soup of the day $5.95 SALADS
House salad $4.95
Caesar salad $6.95
Valentino’s arugula salad $8.95
Warm baby spinach salad $9.95
(With sautéed mushroom and shaved asiago cheese in warm crispy bacon vinaigrette) APPETIZERS Eggplant al Quattro farmaggio $7.95
Spiedini a la Romano $6.95
Fried Zucchini $6.95
Sandwiches $6.95
Eggplant parm hero $7.95
Chicken parm hero $8.95
Veal parm hero $9.95
Egg & Sausage hero $7.95
Egg & Pepper hero $7.95
(All sandwiches are served with a house salad or French fries, or chips) PASTAS
Penna Vodka $8.95
Fettuccini Alfredo $8.95
Parpadelle Bolognese $10.95
Spaghetti Putinesque $10.95
Gnocchi alla Napoletana $10.95
Fetuccini Al funghi $11.95 (with mixed mushrooms in a light cream reduction tossed with fettuccini pasta orecchiette broccoli rabe & sausage) Add Chicken $4.00
Add Shrimp $6.00 ENTREES
Grilled chicken with broccoli rabe $9.95
Chicken Frances, Marsala, Picatta $10.95
Chicken Milanese $9.95
Chicken rabe and Sausage $11.95 (whole breast chicken sautéed with sweet Italian sausage, broccoli rabe, white beans, sundried tomato and mixed mushrooms in garlic roasted broth)
Chicken Scarpariello $12.95
(sausage, chicken on the bone sautéed with mushrooms, garlic, oil lemon madeira wine, & caramelized onion in a fresh rosemary marsala wine sauce)
Chicken Casanova $11.95
(Boneless breast of chicken sautéed spinach, roasted pepper, mozzarella cheese in a madeira wine reduction)
Pork Chop Funghi $12.95
(Grilled pork chop with mushrooms and madeira wine)
Veal Frances, Marsala, Picatta $11.95
Veal Milanese $11.95
Grouper marechiara with spinach $12.95
Grilled salmon with pico de gallo $12.95
Sesame ginger crusted tuna $11.95
(pan seared “sushi grade” tuna (rare) over Asian slaw wakame salad finished with miso dipping sauce) *All entrees are served with mash potatoes and vegetables*
732 683 1400

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